FEAST : Traditions of the Sea / 18:00 - 22:00

€95.00

An evening to engage with traditional recipes and techniques from the coast, like hot smoked haddock in a barrel pit, cockles on the fire, and whole crab cooked in seawater. All ingredients are sourced by hand for the event.

Date:

An evening to engage with traditional recipes and techniques from the coast, like hot smoked haddock in a barrel pit, cockles on the fire, and whole crab cooked in seawater. All ingredients are sourced by hand for the event.