COURSES & EVENTS

These empowering courses and workshops are designed to re-connect us to our intuitive ability to process food, informed by traditional methods.

Courses & Events

TASTING: Forbidden Foods
€65.00
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FEAST: Immersive Sea Traditions Dinner
€95.00
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FEAST: Traditions of the Sea
€95.00
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DAY COURSE: Natural Cheese and Butter Making
€245.00
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WORKSHOP: Natural Butter Making
€165.00
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WORKSHOP: Foods from the Foreshore
€165.00
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WORKSHOP: West Cork Smokeys
€165.00
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WORKSHOP: Dive for Spider Crab
€175.00
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WORKSHOP: Fforest Gather - Traditions in Food
€0.00
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